description Jean Macle Overview
Jean Macle is a Jura winemaking family operating an estate since 1965. He focuses on producing Vin Jaune, a unique fortified wine made from Savagnin grapes, following traditional methods in France’s Jura region. His expertise is particularly valued by those interested in this complex and aged white wine style.
help Jean Macle FAQ
What specific French wine appellation is Jean Macle famous for?
Jean Macle specializes in the production of Château-Chalon, which is arguably the most esteemed appellation for Vin Jaune in the Jura region of France. He inherited his family estate in 1965 and has since dedicated himself to crafting this unique style of wine from the Savagnin grape.
What grape variety is used to make Jean Macle's Vin Jaune?
Jean Macle crafts his traditional Château-Chalon Vin Jaune exclusively from the Savagnin grape. The wine is then aged in oak barrels for over six years under a natural veil of yeast, which protects the Savagnin from oxidation while developing complex nutty flavors.
How is Jean Macle's Château-Chalon aged?
The wine is aged in oak barrels for over six years without ever topping off the liquid as it evaporates. This allows a natural layer of yeast, known as a 'voile', to form on the surface of the Savagnin wine, giving Château-Chalon its distinct oxidative flavor profile.
When did Jean Macle take over his family's Jura estate?
Jean Macle inherited his family's estate in the Jura region of France in 1965. Under his guidance, the domaine became highly respected for its meticulous, traditional production of Château-Chalon and other Savagnin-based wines.
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