description Jeppson's Malört Overview
Jeppson's Malört is a Chicago-produced bäsk brännvin, a Swedish-style wormwood spirit associated with Swedish immigrant Carl Jeppson. The liqueur is made with wormwood and is known for a strongly bitter, herbal taste that has made it a distinctive Chicago drinking tradition, particularly when served as a shot. Its identity is tied to both Scandinavian spirits and the drinking culture of the Chicago area.
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