Larb
description Larb Overview
Larb is a signature dish of Isan cuisine, a type of minced meat salad flavored with herbs, chilies, lime juice, fish sauce, and toasted rice powder. The toasted rice powder adds a unique nutty flavor and thickens the sauce. Its typically made with pork, chicken, or duck. Larb is often served with sticky rice and is known for its bold and spicy flavor profile.
Its a popular street food and a testament to the rustic flavors of Northeastern Thailand.
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