description L'Enclume Overview
L’Enclume is a Michelin three-star restaurant located in Cartmel, UK. Chef Simon Rogan creates highly innovative, modern dishes utilizing foraged and seasonal ingredients sourced from the Lake District region, specifically Srogan. The restaurant's experimental approach to fine dining makes it suitable for discerning food enthusiasts seeking exceptional culinary experiences.
insights Ranking position
L'Enclume ranks #5 of 11 in the Michelin Three Star ranking, behind Azurmendi, ahead of Ultraviolet.
help L'Enclume FAQ
How many Michelin stars does L'Enclume have?
L'Enclume holds three Michelin stars and is located in the picturesque village of Cartmel, UK. The restaurant also holds a Green Star for its commitment to sustainability and utilizing seasonal ingredients.
Who is the head chef and founder of L'Enclume?
The restaurant was founded by Chef Simon Rogan, who is renowned for his highly innovative and modern approach to British fine dining. Rogan sources highly foraged and seasonal ingredients directly from his own Lake District farm.
What is the name of the farm that supplies L'Enclume?
Chef Simon Rogan sources his experimental produce from a dedicated 12-acre farm located in the Lake District region. This ensures that every dish highlights hyper-local, sustainable ingredients harvested at their absolute peak.
How much does it cost to eat at L'Enclume?
The tasting menu at L'Enclume is priced around £250 per person, reflecting its status as one of the UK's premier dining destinations. Reservations are notoriously difficult to secure and are often booked up months in advance through their online system.
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