description Mitarashi Dango Overview
Mitarashi dango are small, chewy mochi dumplings glazed with a sweet and savory sauce traditionally made from soy glaze, mirin, and sugar, often served warm or at room temperature.
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What is Mitarashi Dango?
Mitarashi dango are small, chewy mochi dumplings glazed with a sweet and savory sauce traditionally made from soy glaze, mirin, and sugar, often served warm or at room temperature.
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