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Philadelphia Roll - Rice Dish
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Philadelphia Roll

description Philadelphia Roll Overview

The Philadelphia roll is a Western-style sushi roll usually made with smoked salmon, cream cheese, cucumber, and seasoned rice, often arranged as an inside-out roll with the rice on the exterior. It is a Japanese-American fusion dish rather than a traditional Japanese preparation. The name is commonly linked to Philadelphia cream cheese, although accounts of the roll's precise origin differ.

help Philadelphia Roll FAQ

What is usually inside a Philadelphia roll?

A Philadelphia roll usually contains smoked salmon, cream cheese, cucumber, and seasoned sushi rice. It is often made as an inside-out roll with rice on the outside.

Why does a Philadelphia roll contain cream cheese?

Cream cheese is the defining American-style ingredient that gives the roll its rich, soft texture. The combination with smoked salmon is similar to the flavors associated with a bagel and lox.

Is the Philadelphia roll traditional Japanese sushi?

No, it is generally considered a Japanese-American fusion roll rather than a traditional Japanese preparation. Its use of cream cheese is one of the clearest signs of that Western adaptation.

Is a Philadelphia roll usually made with raw salmon?

The standard version is usually made with smoked salmon rather than fresh raw salmon. Recipes vary, so a restaurant may label a version differently or use a different salmon preparation.

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