description Quinta de la Rosa Overview
Quinta de la Rosa is a family-owned wine estate established in 1906, located along the Douro River in Portugal. The property operates as a single-quinta producer, meaning it grows its grapes and bottles its wines directly from its own historic terraced vineyards. The estate is known for producing both fortified Port wines and unfortified Douro DOC still wines. It caters to wine tourists and consumers interested in traditional Portuguese viticulture, offering accommodations and cellar tours on the property.
help Quinta de la Rosa FAQ
What is Quinta de la Rosa famous for producing?
Quinta de la Rosa is a family-owned estate in Portugal's Douro Valley, notable for producing high-quality Port and still wines. Unlike many traditional estates, they make and bottle all of their wines entirely on-site rather than selling to larger port houses.
Where is Quinta de la Rosa located?
The estate is situated right on the banks of the Douro River in the Cima Corgo sub-region. This area is renowned for its historic, steeply terraced vineyards that are classified as some of the highest grade A vineyards in Portugal.
When was Quinta de la Rosa established?
The winery was founded in 1906 when it was gifted as a christening present to Genevieve May by her parents. It has remained in the same family for over a century and is currently run by her descendants.
Can visitors stay at Quinta de la Rosa?
Yes, the estate offers accommodations in its restored 19th-century guesthouse and cottages. Guests can stay directly on the working vineyard, participate in tastings, and take river tours along the Douro.
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