Septime

Reservations at Septime are notoriously difficult to secure because the restaurant opens its booking system online approximately three weeks in advance and tables sell out within minutes. The booking opens at a specific time on the Septime website, typically in the early afternoon Paris time, and availability for the entire three-week window is released at once. Many diners use multiple devices and set alarms to improve their chances.

Yes, Septime holds one Michelin star, which it was awarded in 2016, several years after opening in 2011 under chef Bertrand Grébaut. The restaurant is known for its relaxed, casual atmosphere that contrasts with traditional fine dining formality, reflecting the 'bistronomie' movement in Paris. Septime was also ranked among the World's 50 Best Restaurants in multiple years.

Septime offers a set multi-course tasting menu that generally costs around 80-100 EUR per person, with wine pairings adding an additional charge. The menu changes regularly based on seasonal and locally sourced ingredients. The price point is considered relatively accessible compared to other Michelin-starred restaurants in Paris.

Septime is located at 80 rue de Charonne in the 11th arrondissement of Paris, in a neighborhood known for its vibrant food scene and numerous wine bars. The area around rue de Charonne has become a dining destination, with several other acclaimed restaurants and natural wine bars nearby. Chef Bertrand Grébaut also operates related venues in the area, including the seafood-focused Clamato next door.