Shawarma (Levant)
description Shawarma (Levant) Overview
Shawarma is a beloved Levantine street food consisting of thinly sliced meat (lamb, chicken, turkey, or beef) stacked on a vertical rotisserie and slowly roasted. The meat is marinated in a blend of spices and herbs, resulting in a rich and savory flavor. As the meat cooks, it's shaved off and typically served in a pita bread or wrap with various toppings like tahini, hummus, vegetables, and pickles. The crispy, caramelized exterior and tender interior make it a truly satisfying meal.
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