Best Levantine Cuisine
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1
Falafel (Levant)
Falafel, a cornerstone of Levantine cuisine, consists of deep-fried balls or patties made from ground chickpeas or fava beans, herbs, and spices. The mixture is formed into balls and then fried until...
9.2
Excellent
2
Shawarma (Levant)
Shawarma is a beloved Levantine street food consisting of thinly sliced meat (lamb, chicken, turkey, or beef) stacked on a vertical rotisserie and slowly roasted. The meat is marinated in a blend of s...
9.0
Excellent
3
Hummus (Levant)
Hummus, a staple of Levantine cuisine, is a creamy dip or spread made from cooked chickpeas, tahini (sesame seed paste), lemon juice, and garlic. It's often served with olive oil and sprinkled with pa...
8.4
Very Good
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