description Tiroler Bergkäse Overview
Austrian PGI-protected hard cheese from Tyrol, made from raw cow's milk by alpine dairy farmers and aged a minimum of four months, with a mild, buttery character.
insights Ranking position
Tiroler Bergkäse ranks #156 of 224 in the Hard Cheese ranking, behind Abbaye de Timadeuc, ahead of Fiore Sardo.
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