Tomatin 18 Year Old

Tomatin 18 is produced at Tomatin Distillery in the Highland region of Scotland, south of Inverness. At its peak, Tomatin was one of the largest distilleries in Scotland by production capacity.

Tomatin 18 is matured for eighteen years in oak casks, developing a rich and complex profile with dried fruit, spice, and honeyed sweetness. The extended maturation allows deep integration of spirit and wood.

Tomatin 18 offers rich notes of dried fruit, baking spice, and honeyed sweetness from its long oak maturation. The whisky has a smooth, full-bodied texture with a lingering, warming finish.

The 18 Year Old has six additional years of maturation, resulting in greater complexity, deeper dried-fruit character, and more pronounced oak influence than the 12 Year Old. Both are Highland single malts from the same distillery but the 18 offers a more refined and layered experience.