description Ward Eight Overview
The Ward Eight is a classic cocktail originating from Boston in the late 19th century. It is traditionally composed of rye whiskey, lemon and orange juices, grenadine, and a dash of orange bitters or maraschino liqueur. The mixture is shaken with ice and strained into a glass, often garnished with a cherry. Recognized as a variation of the whiskey sour, the drink appeals to those who appreciate a balance of citrus tartness and sweetness in historical mixology.
help Ward Eight FAQ
Where did the Ward Eight cocktail originate?
The Ward Eight is generally traced to Boston's Locke-Ober restaurant in 1898. The usual story connects it with Martin M. Lomasney's election campaign in Boston's Eighth Ward, although the exact creation story is disputed.
What whiskey is used in a traditional Ward Eight?
Rye whiskey is the usual base, combined with lemon juice, orange juice, and grenadine. The spicy rye balances the sweet grenadine and tart citrus.
Why is the drink called Ward Eight?
Its name refers to Ward 8, a Boston voting district rather than a serving size or alcohol measurement. The drink is linked to Martin Lomasney, a Boston political figure associated with that ward in 1898.
How is a Ward Eight normally served?
The ingredients are shaken with ice and strained into a chilled cocktail glass, often with a cherry or orange garnish. Recipes vary, with some adding orange bitters or maraschino liqueur.
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