Best Meat Stew

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Cocido Madrileño

Cocido Madrileño is a hearty chickpea stew from Madrid, Spain, notable because its broth, vegetables, and meats are traditionally served and eaten as three separate courses.

Bean Dish Spanish Traditional Chickpea Madrid Meat Stew

8.10 Great

Nikujaga

Nikujaga is a Japanese meat-and-potato stew attributed to the Imperial Japanese Navy of the 1890s, reportedly inspired by British beef stew and now a widely recognized comfort food.

Potato Dish Traditional Japanese Comfort Food Meat Stew

7.82 Good

Puchero

Puchero is a slow-cooked stew of Spanish origin found across Latin America and the Philippines, made with chickpeas, meat, and vegetables, closely related to the cocido madrileño.

Bean Dish Spanish Traditional Chickpea Latin American Meat Stew

7.73 Good

Escudella i Carn d'Olla

Escudella i Carn d'Olla is a traditional Catalan stew considered the national dish of Andorra, featuring a large meatball called pilota alongside various meats and local beans.

Bean Dish Chickpea Christmas Catalan Meat Stew

7.73 Good