Best Michelin Starred

Yannick Alléno, a celebrated chef and sommelier, has revolutionized wine pairing within haute cuisine. His innovative approach to food and wine synergy, often incorporating unusual pairings and emphas...

Sushi Shin by Kaneko, located in Tokyo, represents a modern take on Edomae sushi. Chef Kaneko-san is known for his inventive techniques, including aging fish and incorporating unique flavor combinatio...

Eleven Madison Park, a three-Michelin-starred restaurant, made a groundbreaking shift to a fully plant-based menu in 2022. Chef Daniel Humm's innovative tasting menu showcases the versatility of veget...

Sushi Saito, located in Tokyo, is renowned for its exceptional Edomae-style sushi. Chef Takashi Saitos meticulous attention to detail and unwavering commitment to quality have earned the restaurant nu...

Masa, located in New York City, consistently holds three Michelin stars and is known for its incredibly high price point and exclusive dining experience. Chef Masa Takayamas unwavering commitment to s...

Le Du, meaning season in Thai, is a modern Thai restaurant that emphasizes seasonal ingredients and local produce. Chef Ton Thitid Tassanakajohn creates a tasting menu that showcases the best of what...

Paste, under Chef Bee Satongun, offers a modern and innovative take on Thai cuisine. The restaurant is known for its deconstructed dishes and artistic presentations, reimagining classic Thai flavors i...

Bo.lan, co-owned by Chef Duangporn Bo Songvisava and Chef Ian Kittichai, champions sustainable practices and traditional Thai cooking methods. The restaurant is committed to sourcing ingredients local...

Araki, located in London, offers a highly exclusive and meticulously crafted sushi experience. Chef Mitsuhiro Araki, formerly of Jiro, brings his expertise to the UK, focusing on traditional Edomae te...

Located in Ginza, Tokyo, Sushi Ginza Onodera represents the pinnacle of traditional sushi craftsmanship. The restaurant emphasizes the natural flavors of the fish, using minimal seasoning and allowing...

Bourbon Steak, helmed by Chef Michael Mina, offers a sophisticated dining experience with a focus on prime steaks and a curated bourbon selection. They feature Wagyu beef and innovative dishes alongsi...

Sérgio Vieira is the chef of Belcanto in Lisbon, Portugal, a two-Michelin-starred restaurant. His cuisine combines traditional Portuguese ingredients with modern techniques, creating a unique and refi...