Best Modern Technique

Olsthoorn, located in Sint-Pieters-Leeuw, Belgium, offers a refined and innovative take on Belgian cuisine. Chef Joris Bijdendijks tasting menu is a journey through the seasons, showcasing the best of...

The Ledbury, in London, England, offers a refined and contemporary take on British cuisine. Chef Brett Grahams menu showcases the best of seasonal ingredients, prepared with meticulous attention to de...

A Casa do Porco, in Lisbon, Portugal, is a celebration of pork in all its forms. Chef José Avillezs menu showcases the versatility of this ingredient, prepared with traditional Portuguese techniques a...

Restaurant Tim Raue, led by Tim Raue, offers a sophisticated blend of Asian and European flavors. The menu features bold and spicy dishes, expertly balanced with subtle nuances. The restaurants elegan...

De Kromme Jan, in Leeuwarden, Netherlands, offers a refined and innovative take on Dutch cuisine. Chef Jacob Jan Boermas tasting menu is a journey through the seasons, showcasing the best of local pro...

Allévo, in Paris, France, offers a contemporary and elegant take on classic French cuisine. Chef Arnaud Sanguys menu emphasizes seasonal ingredients and refined techniques, creating dishes that are bo...

Azurmendi, led by Eneko Atxa, combines Basque culinary traditions with modern techniques and a strong commitment to sustainability. The restaurants architecture is seamlessly integrated into the surro...

Restaurant Frantzén, in Stockholm, Sweden, offers a highly innovative and theatrical dining experience. Chef Björn Frantzéns menu is a journey through the seasons, showcasing the best of Scandinavian...