description Traquair House Ale Overview
A strong ale brewed at Traquair House in Innerleithen, Scotland, one of Britain's oldest inhabited houses dating to the 12th century, with brewing revived in the 1960s.
insights Why this score
Traquair House Ale ranks #4 of 214 in the Ale ranking, behind Sarah Hughes Dark Ruby Mild, ahead of Harviestoun Ola Dubh.
Historic strong ale with international acclaim, high ratings, cellar reputation, and distinctive old-world character.
help Traquair House Ale FAQ
Is Traquair House Ale actually brewed at the historic house?
Yes. It is produced at the brewery within Traquair House near Innerleithen in the Scottish Borders, where commercial brewing was revived by Peter Maxwell Stuart in the 1960s.
What does Traquair House Ale taste like?
It is a dark, strong Scottish ale with malt-led flavors commonly associated with caramel, dried fruit, and gentle roast. Traditional fermentation in oak vessels also distinguishes it from a typical modern pale ale.
How strong is Traquair House Ale?
The standard House Ale is generally sold at about 7 percent alcohol by volume, although labels should be checked for the market and bottling. That strength places it closer to a rich strong ale than to an everyday Scottish session beer.
Is Traquair House Ale the same beer as Traquair Jacobite Ale?
No. House Ale is the brewery's classic strong dark ale, while Jacobite Ale is a separate, stronger recipe notably seasoned with coriander. Both come from the Traquair House Brewery.
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