swap_horiz BraveTart Alternatives

1

Tartine

Tartine is a celebrated cookbook authored by Chad Robertson and Elisabeth Prueitt. It offers detailed instructions for a...

Artisan Baking Pastry San Francisco

9.5 Brilliant

2

The Pie and Pastry Bible

The Pie and Pastry Bible by Rose Levy Beranbaum offers a detailed guide to baking pies and pastries. Its significance li...

Technique Reference Baking Pastry

9.4 Excellent

3

Tartine Bread

Tartine Bread is a cookbook published in 2010 by Chad Robertson. It presents a detailed approach to artisan sourdough ba...

Artisan Baking Sourdough Bread

9.3 Excellent

4

BraveTart: Iconic American Desserts

Stella Parks’ BraveTart is a celebrated cookbook focused on authentic American desserts. It meticulously recreates iconi...

American Award Winning Baking Dessert

9.3 Excellent

5

The Baking Bible

The Baking Bible is a comprehensive cookbook by Rose Levy Beranbaum offering detailed techniques and instructions for a...

Technique Comprehensive Reference Baking

9.2 Excellent

6

Flour Water Salt Yeast

Ken Forkish’s *Flour Water Salt Yeast* is a comprehensive cookbook focusing on traditional methods for creating exceptio...

Artisan Baking Sourdough Bread

9.1 Excellent

7

The Bread Baker's Apprentice

Peter Reinhart’s *The Bread Baker's Apprentice* is a comprehensive cookbook focused on artisan bread techniques. It expl...

Technique Artisan Baking Bread

9.0 Excellent

8

Dessert Person

Claire Saffitz’s Dessert Person is a modern baking cookbook focused on meticulously crafted desserts. The book showcases...

Modern Baking Pastry Dessert

9.0 Excellent

9

The Perfect Scoop

David Lebovitz’s “The Perfect Scoop” is a comprehensive cookbook dedicated to crafting exceptional ice cream and frozen...

Baking Dessert Frozen Ice Cream

8.9 Great

10

The Cake Bible

The Cake Bible is a comprehensive baking reference created by Rose Levy Beranbaum. This 1988 cookbook provides exception...

Technique Reference Baking Rose Levy Beranbaum

8.9 Great

11

Rose's Baking Basics

Authored by Rose Levy Beranbaum and published in 2018, this instructional cookbook simplifies complex techniques into ac...

Technique Beginner Friendly Foundational Baking

8.9 Great

12

Dorie's Cookies

Written by Dorie Greenspan and published in 2006, this baking book is notable for its extensive variety of cookie recipe...

International Award Winning Baking Cookies

8.8 Great

13

Pure Dessert

Written by pastry chef Alice Medrich, this 2007 cookbook focuses on creating elegant desserts using pure, whole ingredie...

Simple Baking Dessert Alice Medrich

8.7 Great

14

How to Be a Domestic Goddess

Baking cookbook by Nigella Lawson, published in 2000, encouraging relaxed home baking with approachable recipes that bec...

Comfort British Baking Dessert

8.5 Great

15

Alice Medrich's Bittersweet

This 2003 dessert cookbook by Alice Medrich explores the nuances of chocolate and cacao percentages through innovative r...

Technique Chocolate Baking Dessert

8.5 Great

16

Ready for Dessert

2010 cookbook by American pastry chef David Lebovitz collecting his favorite dessert recipes from years in professional...

Baking Dessert Sweet French Inspired

8.4 Great

17

Sweet

Dessert cookbook by Yotam Ottolenghi and Helen Goh, published in 2017, collecting baking and pastry recipes with Ottolen...

Modern Baking Dessert Middle Eastern

8.3 Great

18

What's for Dessert

2022 cookbook by food writer Claire Saffitz offering recipes for everyday desserts designed to be accessible to home bak...

Simple Modern Baking Dessert

8.2 Great

19

Baking with Dorie

Baking cookbook by American food writer Dorie Greenspan featuring sweet and savory recipes for home bakers of all skill...

Sweet Salty Baking Pastry Dessert

8.1 Great

20

Sweet Enough

Sweet Enough is a 2023 dessert cookbook by food writer Alison Roman that focuses on simple, unfussy recipes for home bak...

Modern Casual Baking Dessert

8.0 Great