swap_horiz Chakalaka Alternatives

1

Mapo Tofu

Mapo Tofu is a classic Sichuan bean dish characterized by its intensely flavorful sauce. Silken tofu forms the base, sim...

Spicy Chinese Sichuan Tofu

9.6 Brilliant

2

Sundubu Jjigae

Sundubu Jjigae is a traditional Korean stew featuring soft tofu, typically uncurdled silken variety. The spicy broth, fl...

Korean Spicy Soybean Stew

9.3 Excellent

3

Misal Pav

Misal Pav is a popular Maharashtrian dish originating from Mumbai. It features a fiery curry made primarily from sproute...

Indian Spicy Breakfast Maharashtrian

9.2 Excellent

4

Pupusas de frijol

Pupusas de frijol are a traditional Salvadoran dish consisting of thick, handmade corn tortillas stuffed with a savory f...

Street Food Stuffed Masa Salvadoran

8.6 Great

5

Catalan Bean Stew (Escudella)

Escudella is a traditional Catalan stew from the Catalonia region of northeastern Spain. It combines meats, sausages, ve...

Spanish Winter Catalan Bean

8.6 Great

6

Feijão tropeiro

Feijão tropeiro is a traditional Brazilian dish from the states of Minas Gerais and São Paulo, consisting of beans mixed...

Brazilian Pork Bean Minas Gerais

8.3 Great

7

Pasulj (Serbian Bean Soup)

Pasulj is a traditional bean soup or stew from the Balkan region, particularly associated with Serbian cuisine. Its prim...

Smoked Meat Hearty Balkan Serbian

8.3 Great

8

Feijão à Transmontana

Feijão à Transmontana is a Portuguese bean stew associated with Trás-os-Montes in northeastern Portugal. It combines bea...

Smoked Meat Hearty Portuguese Bean

8.2 Great

9

Grah (Croatian Bean Stew)

Grah is a traditional Balkan bean stew whose name translates simply to "bean" in Croatian, reflecting its status as a re...

Hearty Balkan Croatian Bean

8.2 Great

10

Three Sisters Stew

Three Sisters stew is a traditional Native American dish that combines beans, corn, and squash, the three foundational c...

Traditional Native American Corn Squash

8.1 Great

11

Feijoada à transmontana

Feijoada à transmontana is a traditional Portuguese stew from the Trás-os-Montes region in northeastern Portugal, made w...

Regional Portuguese Pork Stew

8.1 Great

12

Tavče gravče

Tavče gravče is a traditional Macedonian baked bean dish widely recognized as a national dish of North Macedonia. The me...

National Baked Paprika Macedonian

8.1 Great

13

Congrí

Congrí is a traditional Cuban rice and bean dish consisting of white rice cooked together with red beans, onions, garlic...

Classic Cuban Oriental Rice

8.1 Great

14

Tlacoyos de frijol

Tlacoyos de frijol are a traditional Mexican street food consisting of an oval-shaped masa cake made from nixtamalized c...

Street Food Stuffed Mexican Masa

8.1 Great

15

Varivo od Graha (Bosnian Bean Stew)

Varivo od graha is a traditional Bosnian bean stew that serves as a staple comfort food throughout the Balkan region. Th...

Vegetarian Hearty Balkan Bosnian

8.1 Great

16

Ajapsandali (Georgian)

Ajapsandali is a traditional Georgian and broader Caucasian vegetable stew, highly popular as a summer dish. The recipe...

Summer Georgian Bean Caucasian

8.1 Great

17

Pisarei e faśö

Pisarei e faśö is a traditional dish from Piacenza in the Emilia-Romagna region of Italy. It consists of pisarei, small...

Italian Emilian Regional Dumpling

8.0 Great

18

Dubu-jorim

Dubu-jorim is a Korean side dish made from slices of tofu that are pan-fried and then braised or simmered with a seasone...

Korean Braised Spicy Tofu

7.9 Good

19

Habichuelas guisadas

Habichuelas guisadas is a savory stewed bean dish that serves as a cornerstone of daily cuisine in Puerto Rico and the D...

Dominican Side Stew Sofrito

7.8 Good

20

Umngqusho

A South African stew of samp and sugar beans cooked together until tender, umngqusho is a traditional Xhosa staple widel...

South African Stew Bean Xhosa

7.7 Good