swap_horiz Chile de Árbol Alternatives

1

Chilhuacle Negro

Chilhuacle Negro is a rare variety of dried Capsicum annuum chili pepper cultivated primarily in the southern Mexican st...

Dark Chile Mole Oaxacan

9.2 Excellent

2

Ancho Chile

Ancho chile is the dried form of the poblano pepper (Capsicum annuum), one of the most widely used dried chiles in Mexic...

Savory Mexican Fruity Capsicum

8.8 Great

3

Guajillo Chile

The Guajillo chile is a dried form of the mirasol pepper, belonging to the Capsicum annuum species. It is a staple ingre...

Mexican Tangy Mole Dried

8.8 Great

4

Chiltepin

The Chiltepin, or chiltepe, is a small, round wild chili pepper native to the southwestern United States and northern Me...

Mexican Wild Chile Very Hot

8.7 Great

5

Morita Chile

The Morita chile is a variety of jalapeño pepper that is smoked and dried while still red and ripe, producing a dark, le...

Mexican Smoky Chile Salsa

8.6 Great

6

Scotch Bonnet Powder

Scotch bonnet powder is a ground spice derived from dried Scotch bonnet peppers, a *Capsicum chinense* cultivar named fo...

Fruity Caribbean Heat Very Hot

8.5 Great

7

Thai Bird's Eye Chile

The Thai bird's eye chile is a small, slender pepper variety belonging to the Capsicum annuum species, commonly cultivat...

Tiny Southeast Asian Heat Very Hot

8.4 Great

8

Chile de Arbol

Chile de arbol is a cultivar of Capsicum annuum associated with Mexican cuisine. It is a small, thin, tapered pepper tha...

Mexican Hot Hot Sauce Dried Chili

8.4 Great

9

Pasilla Chile

Pasilla chile is the dried form of the chilaca pepper (Capsicum annuum), a key ingredient in Mexican mole negro, with a...

Mexican Earthy Mole Dried

8.3 Great

10

New Mexico Chile

New Mexico chile (Capsicum annuum) is the cornerstone ingredient of New Mexican cuisine, grown in the Hatch Valley and R...

Savory Earthy Southwest Dried

8.3 Great

11

Pequín Chile

Pequín (also spelled pequin) is a small, hot chili pepper of the Capsicum annuum species native to northern Mexico. The...

Savory Mexican Chile Very Hot

8.2 Great

12

Cayenne Pepper

Cayenne pepper is a moderately hot spice produced from dried, ground chili peppers, typically cultivars of *Capsicum ann...

Savory Hot Chile Heat

8.1 Great

13

Mulato Chile

Mulato chile is a dried variant of the poblano (Capsicum annuum) that ripens to dark brown before drying, producing a ch...

Mexican Mole Dried Capsicum

8.1 Great

14

Habanero Powder

Habanero powder is made from dried and ground Capsicum chinense peppers, which originated in the Amazon basin and are no...

Fruity Caribbean Heat Very Hot

8.1 Great

15

Guntur Sannam Chili

Guntur Sannam chili is a Capsicum annuum type centered in Andhra Pradesh, India, notable for its medium-to-hot pungency...

Indian Savory Hot Chile

8.1 Great

16

Piquín Chile

The piquín chile (Capsicum annuum var. glabriusculum) is a small, hot pepper native to Mexico and the southern United St...

Tiny Mexican Hot Heat

7.7 Good

17

Jwala Chili

The Jwala chili is a widely cultivated Capsicum annuum variety native to the Gujarat region of India, where "jwala" tran...

Indian Savory Hot Chile

7.7 Good

18

Tien Tsin Chili

Tien Tsin chili is a dried red chili pepper of the Capsicum annuum species associated with Tianjin, China, though it is...

Chinese Hot Chile Stir Fry

7.7 Good

19

Cascabel Chile

The cascabel chile (Capsicum annuum) is a small, round dried Mexican chile named for the rattling sound its loose seeds...

Savory Mexican Nutty Dried

7.4 Good

20

Ghost Pepper Powder

Ghost pepper powder is made by drying and grinding fruits of the Bhut jolokia, a very hot chile associated with northeas...

Indian Extreme Heat Heat Smoked

7.0 Good