swap_horiz Chives Alternatives

1

Ancho Chili

Ancho chili is the dried form of a fully ripe red poblano pepper, a variety widely used in Mexican cooking. It is usuall...

Mild Mexican Mole Dried Chili

9.1 Excellent

2

Espelette Pepper

The Espelette pepper is a *Capsicum annuum* variety cultivated in the Basque Country of southwestern France, specificall...

Mild French Ground Chile

8.8 Great

3

Piment d'Espelette

Piment d'Espelette is a mildly hot Capsicum annuum grown in the Basque commune of Espelette, France, granted Appellation...

Mild French Basque Pdo

8.7 Great

4

Kashmiri Chili Powder

Kashmiri chili powder is a ground spice made from dried Kashmiri red chilies, a regional variety valued for imparting a...

Mild Indian Ground Red

8.7 Great

5

Shichimi Togarashi

Shichimi togarashi, translating to "seven-flavor chili pepper," is a common Japanese spice mixture used to season noodle...

Japanese Savory Hot Blend

8.7 Great

6

Aji Panca

Aji panca is a dark-red chili pepper variety native to Peru, commonly sold dried or as a commercially prepared paste. It...

Mild Savory Peruvian Chile

8.6 Great

7

Byadgi Chili

Byadgi chili is a variety of Capsicum annuum cultivated primarily in the Haveri district of Karnataka, India, named afte...

Mild Indian Red Chile

8.5 Great

8

Sweet Paprika

Sweet paprika is a mild, ground red spice produced by drying and milling sweet varieties of the Capsicum annuum pepper....

Mild Hungarian Savory Chile

8.4 Great

9

Black Sesame Seed

Black sesame seed is an unhulled variety of Sesamum indicum with a slightly stronger, more bitter flavor than white sesa...

Seed Asian Nutty Garnish

8.4 Great

10

Horseradish

Horseradish is a perennial plant of the Brassicaceae family, cultivated primarily for its large white root which is used...

European Savory Condiment Pungent

8.4 Great

11

Maras Pepper

Maras pepper is a traditional Turkish spice consisting of red chili flakes sourced from the Kahramanmaraş region. The ch...

Mild Oily Savory Turkish

8.2 Great

12

Mustard Powder

Mustard powder is a dry spice made by grinding the seeds of mustard plants, including white or yellow mustard, brown mus...

European Condiment Tangy Pungent

8.2 Great

13

Parsley

Parsley is a biennial flowering herb in the Apiaceae family, cultivated worldwide for its leaves, stems, and seeds. It i...

Mediterranean Herbal Fresh Garnish

8.2 Great

14

Kashmiri Chile

The Kashmiri chile is a mild to moderately hot variety of *Capsicum annuum* grown extensively in the Kashmir Valley of I...

Mild Indian Color Capsicum

8.1 Great

15

Shallot Powder

Shallot powder is a culinary seasoning produced by dehydrating and finely grinding shallots, which belong to the Allium...

Mild European Savory Allium

7.2 Good

16

Pink Peppercorn

Pink peppercorns are dried pink or reddish fruits generally obtained from Schinus molle or Schinus terebinthifolia, Sout...

Mild Fruity Berry Schinus

6.9 Fair

17

Dried Chives

Dried chives are the dehydrated leaves of Allium schoenoprasum, a member of the onion genus and a culinary herb with a m...

European Herb Garnish Mild Onion

6.5 Fair

18

Dried Wood Sorrel

Dried wood sorrel is made from Oxalis leaves, noted for oxalic acid's sharp sourness and used in small amounts in Europe...

European Herb Sour Garnish

6.3 Fair

19

Dried Nasturtium

Dried nasturtium (Tropaeolum majus) is a South American edible flower and leaf with a peppery, mustard-like bite caused...

European Peppery Flower Garnish

6.2 Fair

20

Dried Borage

Dried borage (Borago officinalis) is a Mediterranean herb whose vivid blue flowers and cucumber-flavored leaves have bee...

European Herb Floral Garnish

6.0 Fair