swap_horiz Doi Maach Alternatives

1

Shorshe Ilish

Shorshe Ilish is a Bengali curry featuring steamed hilsa fish cooked with mustard seed paste. It’s notable for its compl...

Steamed Bengali Mustard Hilsa Fish

9.3 Excellent

2

Katsu Curry

Katsu curry is a Japanese yoshoku dish combining a crispy, panko-breaded pork cutlet with a rich, typically mild curry s...

Mild Japanese Rice Breaded Cutlet

9.3 Excellent

3

Chicken Korma

Chicken Korma is a North-Indian curry known for its mild flavor and creamy texture. It features chicken braised in a sau...

Mild Creamy Chicken Mughlai

9.1 Excellent

4

Shahi Korma

Shahi Korma is a mild Indian curry originating from the Mughlai cuisine. It features tender lamb simmered in a rich sauc...

Mild Lamb Royal Mughlai

9.1 Excellent

5

Shahi Paneer

Shahi Paneer is a mild Mughlai curry featuring paneer (Indian cottage cheese) simmered in a luxurious cream-nut gravy. D...

Mild Royal Mughlai Paneer

9.0 Excellent

6

Thai Yellow Curry (Gaeng Kari)

Thai Yellow Curry, or Gaeng Kari, is a flavorful curry originating from Thailand. It utilizes coconut milk and turmeric...

Mild Coconut Milk Thai Turmeric

9.0 Excellent

7

Japanese Curry (Kare Raisu)

Japanese Curry, or Kare Raisu, is a mild and flavorful dish originating from adaptations of British curry during the Mei...

Mild Japanese Comfort Food Rice

9.0 Excellent

8

Lamb Pasanda

Lamb Pasanda is a mild North Indian curry featuring tender lamb that has been meticulously pounded and slow-braised. The...

Mild Lamb Mughlai North Indian

8.9 Great

9

Yakhni

Yakhni is a mild Kashmiri curry distinguished by its creamy white appearance and deeply flavorful broth. It utilizes lam...

Mild Kashmiri White Curry Lamb Broth

8.9 Great

10

Ilish Paturi

Ilish Paturi is a traditional Bengali curry featuring hilsa (ilish) fish. The dish involves marinating the fish in a mus...

Bengali Hilsa Fish East Indian Mustard Paste

8.9 Great

11

Curry Udon

Curry Udon offers a comforting bowl of Japanese cuisine. It features thick udon noodles immersed in a mild, savory curry...

Mild Japanese Noodle Comfort Food

8.8 Great

12

Safed Maas

Safed Maas is a traditional mutton curry originating from the Rajasthan region of India, noted for its distinct white ap...

Mild Lamb Rajasthani White Curry

8.7 Great

13

Machher Jhol

Machher jhol is an everyday Bengali fish curry eaten in West Bengal, Bangladesh, and Bengali communities elsewhere. The...

Everyday Bengali East Indian Fish Curry

8.6 Great

14

Opor Ayam

Opor ayam is an Indonesian dish of chicken simmered in coconut milk with a ground spice paste and fragrant ingredients s...

Mild Chicken Indonesian Coconut Milk

8.6 Great

15

Hariyali Chicken

Hariyali Chicken is a North Indian dish consisting of chicken simmered in a vibrant green gravy. Its signature color and...

Mild Chicken North Indian Green Herb

8.5 Great

16

Sri Lankan White Curry

Sri Lankan White Curry is a mild curry preparation from Sri Lanka distinguished by its use of coconut milk as the primar...

Mild Coconut Milk Vegetable Sri Lankan

8.5 Great

17

Mappas

Mappas is a mild curry associated with the Syrian Christian community in Kerala, India. The dish features fish, chicken,...

Mild Coconut Milk Kerala Christian Kerala

8.4 Great

18

Moilee

Moilee, also known as Fish Mole, is a mild curry from the Goa region of India that reflects historical Portuguese culina...

Mild Coconut Milk Kerala Turmeric

8.4 Great

19

Aab Gosht

Aab Gosht is a traditional Kashmiri lamb curry notable for its pale, mild gravy, which is achieved by slow-cooking the m...

Mild Kashmiri Wazwan White Curry

8.4 Great

20

Ishtew

Ishtew, also known as ishtu, is a traditional stew from Kerala, India, adapted from European stews introduced during the...

Mild Coconut Milk Kerala White Stew

8.3 Great