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1

Paella de Marisco

Paella de Marisco is a traditional Spanish rice dish deeply rooted in coastal cuisine. It features saffron-infused rice...

Spanish Coastal Traditional Seafood

9.2 Excellent

2

Socarrat

Socarrat is the browned, crisp layer of rice that forms at the bottom of a paella when the grains cook against the hot p...

Spanish Valencian Prized Paella Crust

9.1 Excellent

3

Arroz Bogavante

Arroz bogavante is a Spanish rice dish in which rice is cooked with bogavante, the European lobster, and a seafood stock...

Premium Spanish Coastal Lobster Rice

8.9 Great

4

Arroz con bogavante

Arroz con bogavante is a traditional Spanish rice dish characterized by its use of bogavante, or European lobster, simme...

Spanish Coastal Savory Lobster

8.7 Great

5

Thieboudienne

Thieboudienne is a robust Senegalese stew of fish, broken rice, and vegetables cooked in a deeply flavored tomato base....

Tomato Fish West African Senegalese

8.5 Great

6

Arroz con conejo

Arroz con conejo is a traditional Spanish rice dish featuring rabbit as its primary protein, prepared with vegetables su...

Spanish Savory Rustic Rabbit

8.4 Great

7

Jollof Rice (Ghanaian)

Ghanaian Jollof Rice is a prominent West African dish consisting of long-grain rice simmered in a deeply reduced puree o...

Spiced Tomato Festive West African

8.3 Great

8

Arroz a Banda

Arroz a banda originates from Alicante, Spain, representing a distinctive regional rice dish. It’s characterized by its...

Classic Spanish Seafood Broth

8.3 Great

9

Loobia Polow

Loobia Polow is a traditional Iranian rice dish distinguished by its layers of basmati rice, green beans, and meat. The...

Persian Meat Tomato Green Bean

8.3 Great

10

Charleston Red Rice

Charleston red rice is a traditional rice dish originating from the coastal Lowcountry region of South Carolina. The mea...

Traditional Tomato Bacon Lowcountry

8.2 Great

11

Muujaddara Hamra

Muujaddara Hamra is a Lebanese, plant-based preparation in the broader mujaddara family of lentil dishes. Recipes and na...

Vegetarian Tomato Levantine Syrian

8.2 Great

12

Arroz Negro

Arroz negro is a rice dish associated with Catalan and Valencian coastal cooking in Spain. Rice is cooked with squid or...

Spanish Squid Ink Dramatic Seafood

8.1 Great

13

Skoudehkaris

Skoudehkaris is a rice dish from Djibouti, widely regarded as the country's national dish. It is prepared by cooking ric...

Lamb Savory Tomato One Pot

8.1 Great

14

Riz au gras

Riz au gras is a traditional West African one-pot rice dish that is particularly popular in countries like Burkina Faso,...

Meat Tomato Festive Burkinabe

8.0 Great

15

Lubia Palo (Afghan)

Lubia Palo is a notable Afghan rice dish distinguished by the addition of green beans and tomatoes, where basmati rice a...

Comfort Lamb Tomato Afghan

8.0 Great

16

Lubia Polo

Lubia Polo is a traditional Iranian rice dish made by combining basmati rice with green beans, onions, and spiced ground...

Comfort Persian Meat Tomato

7.8 Good

17

Djuvec Rice

Djuvec rice, also spelled đuveč or djuveč, is a Balkan rice dish in which rice is cooked or baked with tomatoes, peppers...

Baked Tomato Yugoslavian Balkan

7.7 Good

18

Paella mixta

Paella mixta is a variation of paella, a rice dish originating from the Valencia region of eastern Spain. It combines el...

Modern Spanish Savory Seafood

7.6 Good

19

Estamboli polo

Estamboli polo is an Iranian rice dish prepared by cooking rice together with tomatoes and potatoes, and sometimes meat,...

Savory Comfort Food Potato Iranian

7.6 Good

20

Arroz Caldoso

Arroz Caldoso is a soupy Spanish rice dish from the Valencia region. Unlike paella, which absorbs all its liquid, arroz...

Spanish Traditional Seafood Rice

7.5 Good