swap_horiz Lablabi Alternatives

1

Misal Pav

Misal Pav is a popular Maharashtrian dish originating from Mumbai. It features a fiery curry made primarily from sproute...

Indian Spicy Breakfast Maharashtrian

9.2 Excellent

2

Koshari

Koshari is a popular Egyptian street food dish originating in the 19th century. It’s notable for its unique blend of ing...

Street Food Rice Pasta Egyptian Lentil

9.2 Excellent

3

Harira

Harira is a rich Moroccan soup traditionally prepared for Ramadan, though enjoyed year-round. It’s characterized by its...

Chickpea Moroccan Soup Ramadan

9.1 Excellent

4

Channay

Channay is a spiced chickpea curry originating from Trinidad and Tobago. Developed by Indian indentured laborers, it ble...

Street Food Chickpea Breakfast Spiced

9.1 Excellent

5

Chaat with Chickpeas (Chana Chaat)

Chana Chaat is a popular Indian street food snack made primarily from boiled chickpeas. Originating from the Punjab regi...

Indian Street Food Chickpea Snack

8.7 Great

6

Chole bhature

Chole bhature is a North Indian dish consisting of spiced chickpea curry (chole) served with bhature, a deep-fried leave...

Indian Street Food Chickpea Punjabi

8.6 Great

7

Doubles

A Trinidadian street food of two fried bara flatbreads filled with curried chickpeas and chutneys, doubles was created i...

Street Food Chickpea Flatbread Indo Caribbean

8.5 Great

8

Panelle

Panelle are traditional Sicilian fritters made from a simple batter of chickpea flour, water, and salt that is cooked, c...

Street Food Chickpea Sicilian Fried

8.4 Great

9

Nohutlu Pilav

Nohutlu Pilav is a traditional Turkish rice pilaf distinguished by the inclusion of chickpeas, providing a combination o...

Classic Street Food Chickpea Turkish

8.3 Great

10

Nohutlu Pilav (Chickpea Rice)

Nohutlu Pilav is a traditional Turkish dish consisting of white rice cooked with boiled chickpeas, typically prepared us...

Street Food Everyday Chickpea Turkish

8.3 Great

11

Msabbaha

Msabbaha is a Levantine dish consisting of whole chickpeas served warm in a tahini-based sauce with olive oil, lemon jui...

Chickpea Breakfast Tahini Levantine

8.2 Great

12

Fatteh hummus

Fatteh hummus is a traditional Levantine dish characterized by its distinct layers of toasted or fried flatbread, cooked...

Chickpea Breakfast Yogurt Bread

8.2 Great

13

Ful Medames

Ful medames is a traditional Egyptian dish consisting of fava beans slow-cooked until soft and mashed. The beans are typ...

Street Food Breakfast Egyptian Middle Eastern

8.1 Great

14

Ful Nabed

Ful Nabed is an Egyptian fava bean dish prepared by cooking the beans with tomatoes, onions, garlic, and cumin. The bean...

North African Breakfast Egyptian Spiced

8.1 Great

15

Fafda

A crispy Gujarati snack made from chickpea flour dough seasoned with carom seeds and turmeric, fafda is culturally tied...

Street Food Chickpea Snack Gujarati

7.9 Good

16

Chana chaat

Chana chaat is a popular South Asian street food and snack originating from the Indian subcontinent. It consists of boil...

Street Food Chickpea South Asian Snack

7.7 Good

17

Ful Sudani

Ful Sudani (فول سوداني), literally 'Sudanese bean' in Arabic, is the standard Arabic term for the peanut. Peanuts, a leg...

Peanut North African Breakfast Sudanese

7.5 Good

18

Balila

Balila is a Middle Eastern preparation of warm, tender chickpeas seasoned with lemon juice, cumin, salt, and olive oil....

Street Food Chickpea Warm Snack

7.5 Good

19

Kalinti

Kalinti, also known as karantika, is a savory baked flan or flatbread made from a batter of chickpea flour, water, and o...

Street Food Chickpea Moroccan Baked

7.4 Good

20

Pè byouk

Pè byouk is a Burmese dish of boiled peas or beans, commonly associated with breakfast and street food in Myanmar. Yello...

Street Food Breakfast Boiled Burmese

7.0 Good