swap_horiz Majadra Alternatives

1

Dal Bati Churma

Dal Bati Churma is a traditional Rajasthani dish consisting of three components: bati (baked lentil balls), churma (a sw...

Indian Traditional Festive Rajasthani

9.5 Brilliant

2

Cotechino con Lenticchie

Cotechino con Lenticchie is a traditional Italian dish featuring slow-cooked pork sausage combined with hearty lentils....

Italian Traditional New Year Festive

9.5 Brilliant

3

Dal Pakwan

Dal Pakwan is a traditional Sindhi breakfast featuring spiced chickpeas (chana dal) traditionally served alongside crisp...

Traditional Breakfast Festive Sindhi

9.4 Excellent

4

Mercimek Çorbası

Mercimek çorbası is a classic Turkish lentil soup centered around red lentils. It’s renowned for its velvety smooth cons...

Traditional Everyday Turkish Soup

9.4 Excellent

5

Maa Di Dal

Maa di dal is a Punjabi dish prepared primarily from whole black gram, also called sabut urad or black urad dal. The len...

India Traditional Slow Cooked Punjabi

9.4 Excellent

6

Mujadara Hamra

Mujadara Hamra is a traditional Middle Eastern dish featuring red lentils and toasted bulgur wheat. The vibrant red colo...

Lebanese Vegetarian Middle Eastern Bulgur

9.3 Excellent

7

Linsen mit Spätzle

Linsen mit Spätzle is a hearty German comfort food originating in Swabia. It features brown lentils combined with soft e...

German Traditional Comfort Food Swabian

9.3 Excellent

8

Maa Ki Dal

Maa Ki Dal is a deeply flavorful lentil stew originating from Punjab, India. It features overnight-cooked whole black ur...

Indian Traditional Punjabi Black Lentil

9.2 Excellent

9

Adas Polo ba Khurma

Adas Polo ba Khurma is a traditional Iranian lentil dish featuring red lentils layered with saffron-flavored rice studde...

Iranian Persian Festive Dates

9.2 Excellent

10

Imjadra

Imjadra represents a traditional lentil dish deeply rooted in Levantine cuisine, particularly Syrian and Palestinian tra...

Traditional Vegetarian Levantine Palestinian

9.2 Excellent

11

Lentilles du Puy au Lardon

Lentilles du Puy au Lardon presents a classic French bistro staple. This dish features the distinctive Le Puy green lent...

French Traditional Bistro Bacon

9.2 Excellent

12

Lentilles à la Saucisse de Morteau

Lentilles à la Saucisse de Morteau is a traditional French dish featuring Puy lentils and smoked Morteau sausage. Rooted...

French Traditional Jura Puy Lentil

9.1 Excellent

13

Imjaddara

Imjaddara, also spelled mujaddara, is a traditional Levantine dish made primarily of cooked lentils and groats, which ca...

Traditional Onion Lentil Bulgur

9.1 Excellent

14

Bisibele Bath

Bisibele bath, also written bisi bele bath, is a hot rice-and-lentil dish associated with Karnataka in southern India. I...

Traditional Spiced South Indian Karnataka

9.1 Excellent

15

Potaje de Lentejas

Potaje de lentejas is a Spanish lentil stew prepared with vegetables such as onion, garlic, carrot, tomato, or potato. M...

Spanish Traditional Vegetarian Hearty

8.6 Great

16

Minestra di Lenticchie

Minestra di Lenticchie is a traditional Italian soup of green lentils and vegetables, notable as a nutritious, inexpensi...

Italian Traditional Vegetarian Rustic

8.5 Great

17

Sai Bhaji

Sai Bhaji is a traditional Sindhi dish consisting of spinach slow-cooked with chana dal, tomatoes, and a mix of seasonal...

Traditional Everyday Vegetarian Sindhi

8.4 Great

18

Vospapour

Vospapour is an Armenian lentil and bulgur preparation whose name is commonly translated as lentil soup. Red lentils and...

Traditional Vegetarian Soup Armenian

8.3 Great

19

Shorabat Adas

Shorabat Adas is a smooth red lentil soup ubiquitous across Arab countries including Syria, Iraq, and Egypt, traditional...

Traditional Everyday Middle Eastern Iraqi

7.8 Good

20

Supa ot Leshta

Supa ot Leshta is a traditional Bulgarian lentil soup and a common everyday dish in Bulgarian cuisine. It is prepared pr...

Bulgarian Traditional Vegetarian Soup

7.6 Good