swap_horiz Mulligatawny Alternatives
Looking for alternatives to Mulligatawny? Compare the top Lentil Dish options ranked by our AI scoring system.
Mulligatawny
Mulligatawny is a spiced lentil soup developed in colonial India during the British Raj. It blends Tamil rasam—a traditional spiced soup—with meat, creating an Indo-British dish. The recipe reflects the exchange of culinary traditions between Britain and South India. It’s typically enjoyed by those...
apps Top Mulligatawny Alternatives
The top alternative to Mulligatawny in 2026 is Mercimek Çorbası with a score of 9.4/10, followed by Ash-e reshteh (9.2) and Sri Lankan Dhal Curry (9.2).
Mercimek Çorbası
Mercimek çorbası is a classic Turkish lentil soup centered around red lentils. It’s renowned for its velvety smooth cons...
Ash-e reshteh
Ash-e reshteh is a traditional Iranian lentil soup featuring wide, hand-cut noodles alongside beans, herbs, and lentils....
Sri Lankan Dhal Curry
Sri Lankan dhal curry, commonly called parippu, is a lentil dish widely served in Sri Lankan cooking. Split red lentils...
Bisibele Bath
Bisibele bath, also written bisi bele bath, is a hot rice-and-lentil dish associated with Karnataka in southern India. I...
Dal Keema
Dal Keema is a South Asian lentil dish featuring spiced, minced meat – typically lamb or beef. It’s notable for its rich...
Vospov Kufte
Vospov Kufte is a traditional Armenian dish consisting of spiced patties made from mashed red lentils and bulgur wheat....
Shorba Adas
Shorba Adas is a traditional lentil soup widely consumed across Egypt and the broader Middle East. The dish is primarily...
Ash-e shole ghalamkar
Ash-e shole ghalamkar is a traditional Iranian lentil dish, rich in flavor and texture. It features lentils simmered wit...
Shorbet Ads
Shorbet ads is a traditional Middle Eastern lentil soup widely consumed in countries such as Egypt and the Levant. The d...
Fakes Soupa
Fakes soupa is a traditional Greek lentil soup commonly prepared with brown or green lentils, onion, carrot, tomato, oli...
Adas be Sabanek
Adas be Sabanek is a traditional Lebanese lentil and spinach stew. The dish typically combines brown or green lentils wi...
Yeşil Mercimek Çorbası
Yeşil Mercimek Çorbası is a traditional Turkish soup made primarily from whole green lentils, onions, and vegetables suc...
Vospapour
Vospapour is an Armenian lentil and bulgur preparation whose name is commonly translated as lentil soup. Red lentils and...
Rajasthani Dal
Rajasthani Dal is a lentil preparation associated with Rajasthan, India, and is commonly served as the dal component of...
Dal Banjara
Dal Banjara is a rustic, nomadic-style North Indian lentil preparation known for its rich, smoky flavor achieved by simm...
Ash-e Adas
Ash-e Adas is a traditional Persian lentil soup that is part of the broader category of Iranian "ash" dishes, thick soup...
Yemisir Selatta
Yemisir selatta is an Ethiopian salad built around cooked green or brown lentils and served cold or at room temperature....
Masala khichdi
Masala khichdi is a traditional Indian dish combining rice and lentils cooked together in a single pot. It’s notable for...
Adas bi hamod
Adas bi hamod is a traditional Lebanese soup centered around lentils. It features chard, potatoes, and a prominent lemon...
Maraq adas
Maraq adas is a traditional lentil soup commonly prepared in the Arabian Peninsula and Levant. The dish consists primari...
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