swap_horiz Puchero Alternatives

1

Cassoulet de Carcassonne

Cassoulet de Carcassonne is a rich, traditional French bean stew originating in the Occitanie region. It’s characterized...

French Traditional White Bean Occitan

9.2 Excellent

2

Harira

Harira is a rich Moroccan soup traditionally prepared for Ramadan, though enjoyed year-round. It’s characterized by its...

Chickpea Moroccan Soup Ramadan

9.1 Excellent

3

Channay

Channay is a spiced chickpea curry originating from Trinidad and Tobago. Developed by Indian indentured laborers, it ble...

Street Food Chickpea Breakfast Spiced

9.1 Excellent

4

Pounded Yam and Egusi

Pounded yam and egusi represents a staple dish in Nigeria and wider West Africa. It consists of boiled yams pounded into...

Traditional Festive Nigerian West African

9.1 Excellent

5

Pasta e Ceci

Pasta e ceci is a traditional Italian bean soup originating from Rome. It features short pasta with chickpeas simmered i...

Italian Chickpea Roman Pasta

9.0 Excellent

6

Fabas con Almejas (Asturian)

Fabas con Almejas is a 20th-century seafood and bean dish originating from the Asturias region of northern Spain. It ser...

Spanish White Bean Clam Seafood

8.9 Great

7

Hummus

Hummus is a creamy dip and spread traditionally produced using chickpeas—specifically dried chickpeas—as its primary ing...

Chickpea Middle Eastern Spread Levantine

8.8 Great

8

Fabada Asturiana

Fabada Asturiana is a rich, hearty stew originating in Asturias, northern Spain. It centers around large white favas (br...

Spanish White Bean Pork Stew

8.8 Great

9

Cocido Madrileño

Cocido Madrileño is a traditional Spanish bean dish originating in Madrid. It’s recognized for its unique presentation:...

Spanish Traditional Chickpea Madrid

8.8 Great

10

Cozido à Portuguesa

Cozido à Portuguesa is a substantial Portuguese bean dish traditionally prepared slowly. It combines chickpeas with pork...

Chickpea Slow Cooked Portuguese National Dish

8.8 Great

11

Abgoosht

Abgoosht is a slow-cooked Persian bean dish originating from Iran. It features lamb, chickpeas, white beans, and tomatoe...

Chickpea Lamb Iranian Slow Cooked

8.7 Great

12

Fabes con almejas

Fabes con almejas is a traditional seafood and bean stew originating from the northern Spanish principality of Asturias....

Spanish White Bean Clam Stew

8.7 Great

13

Shiro

Shiro is a traditional stew central to Ethiopian and Eritrean cuisine, prepared primarily from ground chickpeas or broad...

Vegan Chickpea Ethiopian Stew

8.7 Great

14

Chaat with Chickpeas (Chana Chaat)

Chana Chaat is a popular Indian street food snack made primarily from boiled chickpeas. Originating from the Punjab regi...

Indian Street Food Chickpea Snack

8.7 Great

15

Catalan Bean Stew (Escudella)

Escudella is a traditional Catalan stew from the Catalonia region of northeastern Spain. It combines meats, sausages, ve...

Spanish Winter Catalan Bean

8.6 Great

16

Berza (Andalusian Chickpea Stew)

Berza is a traditional Andalusian stew built around chickpeas, vegetables, and preserved or fresh pork products. Regiona...

Spanish Chickpea Andalusian Stew

8.3 Great

17

Potaje de Garbanzos

Potaje de garbanzos is a Spanish chickpea stew prepared in several regional and household forms. Chickpeas are simmered...

Spanish Chickpea Lenten Spinach

8.2 Great

18

Garbanzos con Espinacas

Garbanzos con espinacas is a traditional Spanish tapa consisting of chickpeas and spinach sautéed in olive oil with garl...

Spanish Spain Chickpea Tapas

8.1 Great

19

Cocido maragato

Cocido maragato is a hearty chickpea stew from the Maragatería comarca in León province, Spain. It contains chickpeas, v...

Spanish Chickpea Meat Stew

7.8 Good

20

Cocido lebaniego

Cocido lebaniego is a traditional, hearty chickpea-based stew originating from the Liébana valley in the Cantabria regio...

Spanish Chickpea Meat Stew

7.6 Good