swap_horiz Quesabirria Taco Alternatives

1

Taco al Pastor

Taco al Pastor originates in Mexico City’s street food scene. Thinly sliced pork is marinated with chiles and achiote th...

Traditional Mexico City Pork Spit Cooked

9.2 Excellent

2

Taco de Cochinita Pibil

The Taco de Cochinita Pibil is a traditional Mexican dish originating from the Yucatán Peninsula. It features pork marin...

Traditional Mexican Yucatan Pork

9.2 Excellent

3

Taco de Birria

The Taco de Birria is a traditional Mexican street taco primarily featuring stewed goat meat. Originating in Jalisco, it...

Traditional Goat Street Taco Jalisco

9.1 Excellent

4

Taco de Carne Asada

The Taco de Carne Asada features grilled beef, traditionally sourced from northern Mexico’s ranches. Thinly sliced, the...

Traditional Grilled Beef Street Taco

9.1 Excellent

5

Taco de Birria de Res

The Taco de Birria de Res is a traditional Mexican taco featuring a slow-braised beef stew known as birria. Originating...

Traditional Beef Street Taco Jalisco

9.1 Excellent

6

Taco de Carnitas

The Taco de Carnitas is a traditional Mexican taco featuring pork cooked through slow braising or simmering in lard. Thi...

Traditional Braised Pork Michoacan

9.0 Excellent

7

Taco de Arrachera

The Arrachera taco presents grilled skirt steak, a staple of northern Mexico’s culinary heritage. This cut of beef is tr...

Traditional Mexican Grilled Northern Mexico

9.0 Excellent

8

Taco de Lechón

The Taco de Lechón is a traditional Mexican dish featuring succulent, slow-roasted suckling pig. It’s notable for its ri...

Traditional Mexican Regional Roasted

9.0 Excellent

9

Taco de Barbacoa de Borrego

The Taco de Barbacoa de Borrego is a traditional Mexican taco featuring slow-cooked lamb. The preparation utilizes an an...

Traditional Lamb Mexican Barbacoa

9.0 Excellent

10

Taco de Barbacoa

Taco de Barbacoa is a Mexican taco filled with meat, traditionally beef cheek or lamb, slow-cooked underground or by ste...

Traditional Slow Cooked Beef Street Taco

8.8 Great

11

Taco de Adobada

Taco de Adobada is a Mexican taco, especially popular in northern Mexico and Baja California, filled with pork marinated...

Traditional Pork Marinated Street Taco

8.8 Great

12

Taco Campechano

Taco Campechano combines two or more meats—typically suadero, chorizo, or longaniza—in a single taco, originating in Mex...

Traditional Mexico City Chorizo Mixed Meat

8.8 Great

13

Taco Gobernador

Taco Gobernador is a shrimp and melted cheese taco said to have been created in Sinaloa in the 1980s for a visiting stat...

Traditional Mexican Cheese Shrimp

8.7 Great

14

Taco de Discada

Taco de Discada is a northern Mexican taco filled with a mixed meat stir-fry—typically pork, beef, and chorizo—cooked on...

Traditional Mixed Meat Street Taco Northern Mexico

8.5 Great

15

Taco de Pescado

Taco de Pescado is a grilled or battered fish taco most commonly associated with the Baja California peninsula, populari...

Coastal Traditional Mexican Fish

8.5 Great

16

Taco de Chamorro

Taco de Chamorro features braised or slow-roasted pork shank, prized for its tender, falling-off-the-bone meat, and is a...

Traditional Mexican Slow Cooked Street Taco

8.5 Great

17

Taco de Costilla

Taco de Costilla is filled with grilled or braised pork or beef ribs, a simple preparation widespread at taco stands and...

Traditional Mexican Grilled Street Taco

8.5 Great

18

Taco de Cabrito

A taco filled with young goat (cabrito) meat central to the norteño cuisine of Nuevo León, Mexico, where Monterrey is co...

Traditional Mexican Grilled Goat

8.5 Great

19

Taco de Borrego

A taco filled with lamb (borrego), often slow-cooked, and closely associated with central Mexican states like Hidalgo wh...

Traditional Lamb Mexican Slow Cooked

8.5 Great

20

Taco de Alambre

A Mexico City taco filled with grilled beef, bell peppers, onions, and melted cheese, named after the Spanish word for w...

Traditional Mexico City Cheese Mixed Meat

8.5 Great