swap_horiz Xoi Alternatives

1

Khao niaow mamuang

Ripe mango and coconut-flavored sticky rice form the core of khao niaow mamuang, a traditional Thai dessert often called...

Dessert Sweet Thai Mango

9.32 Excellent

2

Samarkand Plov

Samarkand Plov is a regional variation of the traditional Central Asian rice dish known as pilaf, specifically associate...

Traditional Lamb Layered Uzbek

9.02 Excellent

3

Baghali Polow

Baghali Polow is a traditional Iranian rice dish characterized by its combination of basmati rice, fresh dill, and broad...

Traditional Persian Festive Dill

8.79 Great

4

Banh Chung

Bánh chưng is a traditional Vietnamese square cake made from glutinous rice, mung bean paste, and pork, wrapped in leave...

Traditional Vietnamese Banana Leaf Square Sticky Rice

8.68 Great

5

Cơm Lam

Cơm lam is a traditional Vietnamese dish consisting of glutinous rice cooked inside a section of bamboo. It originated a...

Traditional Vietnamese Highland Sticky Rice

8.36 Great

6

Xôi Xéo

Xôi Xéo is a traditional Vietnamese savory dish primarily consisting of steamed glutinous rice topped with a savory mixt...

Classic Vietnamese Breakfast Mung Bean

7.81 Good

7

Chao

Chao is the Vietnamese term for rice porridge, commonly translated as congee. Rice is simmered in a generous amount of w...

Comfort Vietnamese Breakfast Rice Porridge

7.74 Good

8

Xôi Mặn

Xôi Mặn is a Vietnamese savory sticky rice dish commonly consumed for breakfast or as a snack. Glutinous rice is steamed...

Classic Savory Vietnamese Breakfast

7.56 Good

9

Xoi Lac

Xôi lạc is a Vietnamese sticky-rice dish made by steaming glutinous rice with peanuts. The peanuts may be mixed into the...

Simple Street Food Vietnamese Breakfast

7.43 Good

10

Cháo Lòng

Cháo Lòng is a Vietnamese rice porridge dish made with pork offal, including liver, heart, and intestines. It is commonl...

Classic Vietnamese Breakfast Offal

7.39 Good

11

Com Ruou

Cơm rượu is a Vietnamese fermented-rice dessert or snack made from cooked glutinous rice inoculated with a traditional s...

Traditional Sweet Vietnamese Fermented Rice

7.36 Good

12

Xôi Gấc

Xôi Gấc is a traditional Vietnamese sticky rice dish distinguished by its vibrant red-orange color, derived from gac fru...

Classic Ceremonial Vietnamese Gac

7.34 Good

13

Diyabath

Diyabath is a traditional Sri Lankan dish consisting of cooked rice that is left to ferment overnight in water or coconu...

Traditional Fermented Breakfast Coconut Milk

7.31 Good

14

Sinangag

Sinangag is a fundamental Filipino garlic fried rice dish typically prepared using leftover, day-old cold rice that has...

Simple Traditional Breakfast Filipino

7.18 Good

15

Panta Bhat

Panta bhat is a traditional Bengali dish consisting of cooked rice that is soaked overnight in water to ferment slightly...

Traditional Fermented Breakfast Bengali

7.16 Good

16

Xôi Lá Cẩm

Xôi lá cẩm is a Vietnamese preparation of glutinous rice colored purple with an infusion made from lá cẩm leaves. The so...

Classic Dessert Vietnamese Purple

7.05 Good

17

Fan Tuan

Fan tuan is a traditional Chinese breakfast food originating from the Jiangnan region, consisting of a cylindrical roll...

Portable Traditional Breakfast Taiwanese

6.90 Fair

18

Ven Pongal

Ven pongal is a savory South Indian dish made by cooking rice and split mung beans until they form a soft, porridge-like...

Traditional Savory Breakfast Tamil

6.81 Fair

19

Cháo

Cháo is Vietnamese rice porridge in which rice is slow-cooked with abundant water or broth until creamy, served with top...

Simple Comfort Vietnamese Breakfast

6.26 Fair

20

Banh Mi Xoi

Banh mi xoi is a unique Vietnamese street food combination pairing a savory baguette sandwich with sticky rice, offering...

Vietnamese Breakfast Fusion Saigon

4.82 Poor