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David Thompson was a 18th-century cartographer employed by the Hudson’s Bay Company. He undertook extensive surveying and mapping expeditions across the northwestern territories of British Canada. His detailed maps, covering over 3.9 million square kilometers, were crucial for trade routes and under...
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David Thompson’s *Thai Food* offers a remarkably detailed exploration of authentic Thai cooking techniques and recipes. Published in 2002, this cookbook is notable for its extensive research conducted during Thompson's decades-long immersion within Thailand. It provides a comprehensive reference for...
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