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"The Book on Pie" is a comprehensive baking cookbook written by Erin Jeanne McDowell and published in 2020. The manual provides detailed instructions on the fundamentals of pie construction, covering various doughs, crumb crusts, fillings, and decorative techniques. McDowell incorporates extensive t...
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"The Fearless Baker: Simple Secrets for Baking Like a Pro" is a 2017 cookbook written by Erin Jeanne McDowell. It focuses on demystifying the baking process for home cooks by emphasizing foundational techniques and the underlying science of ingredients. The book features recipes for various desserts...
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