Best Fermented Fruit

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Kriek Lambic

Kriek Lambic is a traditional Belgian beer style produced by steeping sour Morello cherries in spontaneously fermented lambic beer. Originating from the Senne Valley in Belgium, the brewing process utilizes wild airborne yeasts to achieve its distinctively tart and dry flavor profile. The fruit is t...

Fermented Food Traditional Sour Beer Belgian Fruit Cherry Lambic

9.08 Excellent

Perry

Perry is an alcoholic drink made by fermenting the juice of perry pears (distinct cultivars from culinary pears), historically produced in the English counties of Herefordshire, Worcestershire, and Gloucestershire.

Fermented Food British Beverage Alcoholic Fermented Fruit Pear Cider

7.65 Good

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