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1
Salade landaise is a warm salad from France's Landes region featuring duck gésiers, smoked duck breast, and pine nuts on dressed greens, closely associated with the foie gras and poultry production of Gascony.
2
Marais d'Orx is a 900-hectare nature reserve in southwestern France, formerly a royal hunting domain and now a vital stopover for migratory birds.
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