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Zoni is a traditional Japanese soup that is customarily consumed on New Year's Day as part of the Osechi Ryori celebration. Its defining ingredient is mochi, a glutinous rice cake, which is simmered alongside various vegetables, seafood, or poultry. The dish exhibits significant regional variations;...
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Ozoni, also written zoni or zouni, is a Japanese New Year's soup built around softened or grilled mochi rice cakes. The broth, seasonings, and additional ingredients vary substantially by region and household; versions may use clear dashi, miso, chicken, vegetables, seafood, or fish cake. It is prep...
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