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Pashtun cuisine, originating from Afghanistan and Pakistan's northwestern regions, features hearty meat dishes like kebabs & stews often accompanied by flatbreads and dairy products reflecting nomadic traditions.
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The Kingdom of Afghanistan was the Afghan monarchy that formally followed the country's designation as a kingdom in 1926 under Amanullah Khan. The period included efforts to centralize government, expand state institutions, and introduce social and administrative reforms, although these changes face...
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