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Vefa Alexiadou's Vefa's Kitchen presents Greek cooking as a broad household tradition, with recipes drawn from across the country. Published by Phaidon, it covers the everyday table as well as dishes connected with family occasions. A contemporary review describes its coverage from mezedes through m...
The Latin American Cookbook is a 2021 Phaidon reference work by Peruvian chef Virgilio Martínez that surveys domestic cooking traditions across Latin America. Its hundreds of recipes cover foods from Mexico, Central America, South America, and the Caribbean, including breads, soups, stews, desserts,...
Why this score
Ambitious Phaidon Latin American survey with breadth; mixed criticism for uneven depth and usability.
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