description Indian-ish Overview
Indian-ish is a 2019 cookbook by Priya Krishna, written with Ritu Krishna and inspired by the food cooked in their Indian American household. Its recipes combine Indian ingredients and techniques with the practical improvisations of American home cooking, including dishes such as roti pizza and saag feta. Personal essays and family stories explain the origins of the food, while accessible instructions address cooks who may be new to Indian flavors.
help Indian-ish FAQ
What is the concept behind the cookbook Indian-ish?
Indian-ish combines traditional Indian ingredients and techniques with the practical improvisations of American home cooking. The recipes are directly inspired by the everyday food cooked in author Priya Krishna's Indian American household.
Who wrote the cookbook Indian-ish?
Indian-ish was written in 2019 by Priya Krishna in collaboration with Ritu Krishna. The book is a reflection of the creative, cross-cultural meals they cooked together as a family.
When was the cookbook Indian-ish published?
The cookbook was published in 2019. Priya Krishna wrote it to showcase how second-generation Indian Americans adapt traditional flavors into quick, modern American home cooking.
What kind of cooking techniques are used in Indian-ish?
The recipes rely heavily on American home cooking improvisations utilizing accessible grocery store ingredients. Priya Krishna blends these practical American techniques with classic Indian flavors to create approachable, everyday dishes.
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