description Almond moth Overview
The almond moth is Cadra cautella (Walker), a small moth in the family Pyralidae and a stored-food pest found worldwide. Adults have gray forewings and a wingspan of about 16 to 30 millimeters, while larvae prefer dried fruit but also feed on flour, grain, dates, cocoa beans, nuts, and seeds. Infestations can leave silk in food and processing machinery, bind stored material, and damage packaged commodities. [Agriculture and Agri-Food Canada species profile](https://www.grainscanada.gc.ca/en/grain-quality/manage/identify-an-insect/secondary-insect-pests/almond-moth.html)
help Almond moth FAQ
What is the scientific name of the almond moth?
The almond moth is Cadra cautella, a moth described by Walker. It belongs to the family Pyralidae and is widely known as a stored-food pest.
What foods do almond moth larvae attack?
The larvae prefer dried fruit but can also feed on flour, grain, dates, cocoa beans, and nuts. Infestations can therefore occur in food stores, warehouses, and household cupboards.
How large is an adult almond moth?
Adults have a wingspan of about 16 to 30 millimetres. Their forewings are generally gray.
Why is the almond moth a pest?
It breeds in stored foods and its larvae contaminate products while feeding. Because it can use many dried commodities, it is found in food-storage settings worldwide.
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