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Banko-yaki

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description Banko-yaki Overview

Banko-yaki is Japanese pottery from Mie Prefecture, revived in the 18th century by Nunami Rozan, best known for its heat-resistant purple clay teapots and kyusu widely used for brewing Japanese green tea.

help Banko-yaki FAQ

Who revived Banko-yaki?

The 18th-century potter Nunami Rozan is associated with the revival of Banko-yaki. The tradition is rooted in Mie Prefecture, Japan.

Can Banko-yaki withstand high heat?

Banko-yaki is especially known for heat-resistant purple clay. That property is why Banko ware is strongly associated with teapots and other cookware.

What is the Japanese name for a tea brewing pot used with Banko-yaki?

The small Japanese tea pot is called a kyusu. Banko-yaki kyusu are widely used for brewing Japanese green tea.

What color is Banko-yaki clay?

A famous form of Banko-yaki uses purple clay, giving many traditional teapots a dark reddish-purple appearance. Not every Banko object has exactly the same color or finish.

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