description Black peas Overview
Black peas are dried whole peas simmered until soft and served with vinegar, a traditional street food of Lancashire, England, historically sold at bonfire night celebrations.
insights Why this score
Black peas ranks #351 of 371 in the Bean Dish ranking, behind Patjuk, ahead of Texas Caviar.
Lancashire traditional street food, historically important, simple vinegar peas appeal mostly regionally.
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