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Tangyuan are glutinous rice balls served in a sweet broth, traditionally filled with sesame paste, red bean paste, or peanut butter and often enjoyed during the Lantern Festival in East Asia.
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What is Tang Yuan?
Tangyuan are glutinous rice balls served in a sweet broth, traditionally filled with sesame paste, red bean paste, or peanut butter and often enjoyed during the Lantern Festival in East Asia.
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