Blackstone 17" Tabletop Griddle

No, this griddle runs on a standard 1-pound propane tank and generates carbon monoxide, making it strictly an outdoor cooking appliance. It should never be used in an RV, tent, or enclosed patio without proper ventilation.

Yes, you must season the cast-iron surface with a high-smoke-point oil, like flaxseed or canola oil, before cooking on it. This bakes a non-stick polymer layer onto the metal and prevents your food from sticking or rusting.

The 17-inch cooking surface provides 267 square inches of space, allowing you to cook about 9 to 12 standard hamburger patties at once. This makes it highly efficient for tailgating and small group camping trips.

No, the standard 17-inch tabletop model does not come with a lid included in the base purchase. However, Blackstone does sell aftermarket glass and metal lids that fit this specific model if you want to trap heat or melt cheese.