description Blue Shrimp Overview
Litopenaeus stylirostris, commonly called the blue shrimp, is a marine penaeid shrimp native to the eastern Pacific, with a range extending from Mexico southward to Peru. It is farmed commercially, especially in northwestern Mexico. The species is used as food and is distinguished in fisheries and aquaculture literature from other commercially raised Pacific penaeid shrimp. Its commercial production has made it a subject of aquaculture research and management.
help Blue Shrimp FAQ
What is the blue shrimp?
The blue shrimp is Litopenaeus stylirostris, a marine penaeid shrimp. It is native to the eastern Pacific and ranges from Mexico southward to Peru.
Where does Litopenaeus stylirostris live?
The species is native to the eastern Pacific, with a range extending from Mexico to Peru. It is also farmed commercially, especially in northwestern Mexico.
Is blue shrimp eaten as seafood?
Yes. Litopenaeus stylirostris is used as food and is commercially farmed. Northwestern Mexico is especially associated with its aquaculture production.
Why is it called blue shrimp?
The common name refers to the species' characteristic blue coloration. Its scientific name is Litopenaeus stylirostris, and it belongs to the penaeid shrimp group.
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