description Dried Mugwort Overview
Dried mugwort is the dried form of Artemisia vulgaris, an aromatic Eurasian herb in the daisy family, Asteraceae. The plant has a bitter taste and was used as a bittering herb before the widespread adoption of hops in beer. In East Asian traditional practice, mugwort is also used in moxibustion, in which dried plant material is burned near the body. It is relevant to culinary, historical, and traditional-medicine contexts.
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