description Dried Sorrel Overview
Dried sorrel is the dried calyx of Hibiscus sabdariffa, a tart red ingredient notable in West African and Caribbean drinks such as bissap.
insights Why this score
Dried Sorrel ranks #66 of 242 in the Spice ranking, behind Cayenne Pepper, ahead of Brown Mustard Seed.
Tart hibiscus sorrel has strong Caribbean and West African drink reputation, vivid color, and broad appeal.
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