description Inca Kola Overview
Inca Kola is a sweet, golden-yellow carbonated soft drink created in Peru in 1935 by the Lindley family. Its flavor is commonly compared with lemon verbena, bubble gum, or cream soda, although those comparisons are descriptive rather than a complete ingredient account. The drink became closely associated with Peruvian popular culture and cuisine, and its strong domestic position eventually led Coca-Cola to acquire an interest in the brand while the Lindley company retained local production rights.
insights Ranking position
Inca Kola ranks #21 of 168 in the Soft Drink ranking, behind Coca-Cola Cherry, ahead of Coca-Cola Zero Sugar.
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