description Maido Overview
Maido in Lima showcases the unique Nikkei cuisine a fusion of Peruvian and Japanese culinary traditions. Chef Mitsuharu Tsumuras tasting menu is a vibrant exploration of flavors, textures, and techniques. The restaurant's commitment to showcasing Peru's rich biodiversity and innovative cooking methods makes it a standout destination for discerning diners.
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What kind of cuisine does Maido in Lima serve?
Maido serves Nikkei cuisine, combining Japanese techniques with Peruvian ingredients. Chef Mitsuharu Tsumura is the restaurant's best-known figure.
Where is Maido located?
Maido is in Lima, Peru, in the Miraflores district. Lima is also home to globally known restaurants such as Central and Kjolle.
What does a Maido tasting menu usually emphasize?
The tasting menu often highlights seafood, Amazonian ingredients, Peruvian potatoes, corn, and Japanese preparations such as nigiri or dashi. The restaurant's identity is built around the Japanese-Peruvian migration story.
How is Maido connected to The World's 50 Best Restaurants list?
Maido has repeatedly ranked near the top of The World's 50 Best Restaurants list. It was named number 1 on the 2025 list, with Lima remaining a major global dining destination.
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