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Maesri Green Curry Paste

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description Maesri Green Curry Paste Overview

Maesri Green Curry Paste is a Thai curry paste sold by Maesri, a brand known for producing canned curry pastes. It contains ingredients such as green chilies, lemongal, galangal, lemongrass, garlic, shallots, and shrimp paste. The paste is used to prepare Thai green curry by combining it with coconut milk and other ingredients.

help Maesri Green Curry Paste FAQ

How spicy is Maesri Green Curry Paste?

Thai green curry is usually distinctly hot because its paste is built around green chilies. Coconut milk softens the heat, but using a full small can in a limited amount of liquid can still produce an assertive curry.

What ingredients should be added to Maesri Green Curry Paste?

Cook the paste with coconut milk, then add chicken, tofu, seafood, or vegetables such as Thai eggplant and bamboo shoots. Thai basil, fish sauce, palm sugar, and makrut lime leaves can make the finished curry taste more complete.

Does Maesri Green Curry Paste contain shrimp paste?

Traditional green curry paste often includes shrimp paste, but recipes can differ by package and destination market. Check the can's current allergen statement if shellfish or a vegan diet is a concern.

Why should Maesri Green Curry Paste be fried before adding coconut milk?

Brief frying releases aromatic oils from ingredients such as green chile, lemongrass, and galangal. It also removes the raw-paste taste before the sauce is diluted with coconut milk.

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