description Sapin-sapin Overview
Sapin-sapin is a Filipino kakanin, or rice-based sweet, made from glutinous rice flour, coconut milk, and sugar. It is steamed as a layered cake, commonly with violet, yellow, and white sections; color and flavor may come from ingredients such as ube and jackfruit, while grated coconut or latik can be used as a topping. Its name refers to its layered construction, and it is eaten as a dessert or festive snack. [Sapin-sapin reference](https://en.wikipedia.org/wiki/Sapin-sapin)
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