Saratoga Cocktail

The Saratoga Cocktail combines equal parts rye whiskey, sweet vermouth, and bitters. These ingredients are stirred together rather than shaken to maintain a smooth texture.

The traditional preparation calls for the stirred mixture to be poured over one large ice cube. It is typically served in a highball glass to accommodate the ice and volume of the liquid.

This classic stirred cocktail dates back to the early 19th century. It shares a historical lineage with other classic whiskey-vermouth drinks from the golden age of American mixology.

Because it uses a base of rye whiskey alongside sweet vermouth, the flavor profile is rich, spicy, and herbal. The addition of bitters adds a layer of complexity that balances the sweetness of the vermouth perfectly.